tag:blogger.com,1999:blog-6615714387718577884.post1754971802487630940..comments2024-03-27T21:08:33.026-05:00Comments on The Hidden Pantry: Make Stock to Freeze & Clean Out Your Freezer!!Anonymoushttp://www.blogger.com/profile/18212318928540111395noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6615714387718577884.post-51381795599298991542012-05-28T19:49:47.899-05:002012-05-28T19:49:47.899-05:00There are few things better, when cooking, than us...There are few things better, when cooking, than using a nice homemade stock! Thanks for sharing how you make yours!Earning-My-Capehttps://www.blogger.com/profile/05619658633285029097noreply@blogger.comtag:blogger.com,1999:blog-6615714387718577884.post-84118699249445859812012-05-23T09:36:26.230-05:002012-05-23T09:36:26.230-05:00I stayed awake last night trying to figure out why...I stayed awake last night trying to figure out why you would have this occur. My thoughts have led me to ask if you have a frost free freezer? I keep most of my items in a regular deep freeze that is NOT frost free and don't have a problem.<br /><br />Before I retired I managed furniture and appliance businesses for 30 years and it was my observation that the frost free models (in my opinion) do not do as good a job long term. I base that on the way they function. They have a mechanism that removes the humidity from the appliance and makes the air very dry to keep frost from forming. I am wondering if the air movement and the constant dehydration of the air in the refrigerator could have the effect you are seeing?Anonymoushttps://www.blogger.com/profile/18212318928540111395noreply@blogger.comtag:blogger.com,1999:blog-6615714387718577884.post-68683513452804606132012-05-23T00:42:44.560-05:002012-05-23T00:42:44.560-05:00I don't know?? It has always been fine. I do ...I don't know?? It has always been fine. I do use it quickly because I am always making something and need it. Sorry not to be more help.Anonymoushttps://www.blogger.com/profile/18212318928540111395noreply@blogger.comtag:blogger.com,1999:blog-6615714387718577884.post-78735784362578187702012-05-22T18:14:22.809-05:002012-05-22T18:14:22.809-05:00Every time I try to make stock and save it, it end...Every time I try to make stock and save it, it ends up smelling and tasting like freezer. I tried using canning jars once and got them too full. Won't try to describe what a mess I had. How do you use those plastic freezer containers and not have them taste like freezer?Judyhttps://www.blogger.com/profile/06494665800370547736noreply@blogger.com