I am making General Tao's Chicken for supper and thought Noodles with Vegetables sounded good too so off I went to gather my ingredients! Here is the link for General Tao's Chicken. thehiddenpantry.blogspot.com/2013/05/general-taos-chicken-sauce-monteray.html
Ingredients for (Lo Mein Noodles) Asian Noodles with Vegetables:
1 pound tagliarini, or other noodle style pasta
1 sweet onion
handful of fresh spinach leaves
1 large carrot julienned
3 T. sesame oil
3 T. soy sauce
1 T. balsamic vinegar
2 t. sugar
salt
celery leaves for garnish, optional
Cook the pasta in a large pot of boiling salted water according to package directions.
Thinly slice the onion. Heat 1 T. of the sesame oil in a preheated wok. Stir fry the onion and carrot for about 2 minutes.
Drain the pasta and add to the wok with the soy sauce, vinegar, sugar,and salt to taste. Stir fry for 1 minute, then add the remaining sesame oil and the spinach leaves. Serve hot garnished with celery leaves.
Yield 4 servings.
Note: You can use whatever vegetables you like or have on hand. This is also made with red onion and fresh mushrooms etc.
3 comments:
Yummy, I love Asian food, especially sticky sweet and sour. This looks so good I'm drooling over it. I do not know what the ingredients are though Diane, so I won't be making the General Tao's chicken. Best wishes Wendy
I will look in my Chinese cookbook to see if I can find ingredients. I used a bottled sauce. Thanks Wendy.
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