|Easy 12 serving dessert!|
TO MAKE THE ICE CREAM SANDWICHES: I placed a cookie (these are huge) on the cutting board and sliced in half each 4-5" cookie and placed 2 small scoops of softened vanilla bean ice cream on one half. Next I topped with the remaining half of the cookie and wrapped each dessert in plastic wrap then stored them all in a large freezer bad in the deep freeze to firm up!
|9" x 13" dish of delicious!|
Ingredients for the Cherry Pineapple Dump Cake:
1 boxed yellow cake mix
1 can cherry pie filling
1 can crushed pineapple
1/3 C. brown sugar
1/4 C whole pecans
1 stick melted butter
whipped cream or ice cream
Butter generously a 8" X 13" pan and preheat the oven to 350 degrees F.
|Last step drizzle with melted butter and bake.|
Serve warm or at room temperature with a dollop of sweet cream or ice cream. Delicious! Yield 12 servings.