In doing this for the last 45 years, since I was 18. I have deduced that it is far easier to do the big turkey and/or ham with all of the trimmings on Thanksgiving and something grand but easier on Christmas. To that end I have made Crown Roast of Pork, Standing Rib, Strip Roasts and Beef Tenderloin both as a roast and as steaks. All of which are much easier and add a baked potato and a salad and you are home free. If you want to work a little more fix twice baked potatoes ahead to pop in the oven and heat at serving time!!
This year I am tentatively planning for Christmas Dinner:
Prime Rib Roast
Baked Potatoes, both White and Sweet
Tossed Green Salad
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Gingerbread Kids Posted 12/5/10 |
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Gingersnaps Posted 12/16/11 |
Rum Cake and Christmas Cookies
Breakfast Treats for any early guests:
Doughnut Muffins and Christmas Coffee Cake
Juice and Coffee
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Doughnut Muffins posted 7/6/11 |
Meanwhile before Christmas make cookies, candies, and treats then double wrap and freeze to be ready for guests and celebrations on the fly.
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Spiced Pecans posted12/7/10 |
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Buckeyes Posted 11/19/10 |
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Crab Ball posted 11/24/10 |
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Pineapple and Walnut Cheese Ball posted 11/12/11 |
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Blue Cheese and Pecan Ball posted 11/20/10 |
I always make a cheese ball or two and tuck back into the recesses of my refrigerator and the family loves the home made salami too. (Recipe given 12/13/10.) There are many many more Holiday treats throughout this blog so I invite you to please look around a bit.
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