|Corn chips, beef, peppers, cheese, corn, and tomatoes married up for a quick and easy supper.|
Ingredients for Corn, Tomato, and Peppers Nachos:
Pickled or fresh sliced peppers
Seasoned taco meat and/or beans (whatever you like chicken, beef, or pork)
Corn sliced from ears or drained fresh
Chopped fresh tomato
Diced onion, optional
Taco sauce or hot sauce, optional
I did not give amounts as this is more a do what you like in the quantities and build these nachos to suit yourself guide or suggestion.
Preheat the oven to 400 degrees F.
Spray a large flat oven proof dish or pan well with cooking spray.
Spread corn ships across the bottom of the pan. Sprinkle generously with an easy melting cheese of your liking. Top the cheese with sliced peppers. Layer with meat and or beans. Sprinkle with the corn and another layer of peppers and cheese.